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Encontre livros de técnicas de bar, receitas de drinks e muita inspiração.

The art of fermentation
Sandor Ellix Katz

The Noma Guide to Fermentation
René Redzepi e David Zilber

Fermentação selvagem
Sandor Ellix Katz

Fermentação à Brasileira
Fernando Goldenstein Carvalhaes (Autor), Leonardo Alves de Andrade (Autor), Instituto Brasil a Gosto (Autor), Ding Musa (Fotógrafo)

Good Drinks: Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason

Drinking for Two (mocktails)
Diana Licalzi Rdn MS e Kerry Benson

Bitters
Brad Thomas Parsons

Amaro
Brad Thomas Parsons

The Ultimate Guide to Beer Cocktails
Jon Yeager e Lindsay Yeager

3 Ingredient Cocktails
Robert Simonson

The Dead Rabbit Mixology & Mayhem
Sean Muldoon, Jack McGarry, Jillian Vose

The Savoy Cocktail Book
Harry Craddock

The Curious Bartender's Whiskey Road Trip
Tristan Stephenson

The Curious Bartender’s Guide to Rum
Tristan Stephenson

The Curious Bartender's Gin Palace
Tristan Stephenson

The Curious Bartender
Tristan Stephenson

The Curious Bartender Volume II
Tristan Stephenson

The Bar Book
Jeffrey Morgenthaler (Autor), Alanna Hale (Fotógrafo)

The PDT Cocktail Book
Jim Meehan e Chris Gall

Cocktails on Tap
Jacob Grier

The drunken Botanist
Amy Stewart

Liquid Intelligence
Dave Arnold

The Infused Cocktail Handbook
Kurt Maitland

Punch
David Wondrich

Imbibe!
David Wondrich
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